About this episode

The episode discusses bird deterrents, higher ethanol gas blends, and the expanding dairy market in Kansas.

Fins, Fur and Feathers: Heron Deterrents Higher Ethanol Gas Blends Whey Expanding the Dairy Market 00:01:05 – Fins, Fur and Feathers: Heron Deterrents : Beginning today's show is part of a Fins, Fur and Feathers podcast episode as Drew Ricketts and Joe Gerken chat with graduate student, Grace Lansdell, about her project on deterrents for herons. Fins, Fur and Feathers wildlife.k-state.edu 00:12:05 – Higher Ethanol Gas Blends: Kansas Corn CEO, Josh Roe, keeps the show rolling as he explains the recent decision made in Kansas that involves higher ethanol fuel blends and the potential impact on farmers and customers. FueledbyKansas.com kscorn.com Article 00:23: 05 – Whey Expanding the Dairy Market : Mike Brouk, K-State dairy specialist, ends today's show discussing how Kansas dairy producers can benefit from the expanding market of protein powder produced from whey. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations…

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