About this episode

The episode discusses the dinner menu served at the WHCA gala.

A ementa do jantar foi: bife do lombo com colorau fumado e molho de cogumelos; halibute do Alasca grelhado com puré de milho e queijo mascarpone. See omnystudio.com/listener for privacy information.

Topics covered

• gala
• dinner menu
• cooking
• food
• comedy

Keywords

• WHCA
• gala
• dinner
• food
• comedy

Mentioned in this episode

Organizations: WHCA

Products: bife do lombo, colorau fumado, molho de cogumelos, halibute do Alasca, puré de milho, queijo mascarpone

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