About this episode

This episode discusses the challenges of storing long enteroscopes in endoscopy departments and offers practical insights for compliance and patient safety.

In this episode, we explore a real challenge facing many endoscopy departments: how do you properly store a 6½-foot enteroscope in a 6-foot cabinet? Join Mary Ann Drosnock, PhD as she explains what enteroscopes are, the unique challenges associated with processing, drying, and storage, and what manufacturer guidance recommends for best practice. If you work in endoscopy or sterile processing, this episode provides practical insight into managing long enteroscopes while maintaining compliance and protecting patient safety.

People in this episode

Guest: Mary Ann Drosnock

Topics covered

• endoscopy
• medical storage
• patient safety
• sterile processing
• enteroscopes

Keywords

• enteroscope
• endoscopy
• storage
• processing
• patient safety
• best practices

Mentioned in this episode

Organizations: Healthmark

More episodes of Ask the Educator

• Episode 161. Career Development in Sterile Processing · May 7, 2026 · 32 min
• Episode 159. How to Inspect Shavers, Rigid Endoscopes & Light Cables · April 9, 2026 · 16 min
• Episode 157. Endoscopy Experts Answer Your Top Reprocessing Questions · February 26, 2026 · 26 min
• Episode 156. Light Guide Cables – Do they Work and Why it Matters · February 12, 2026 · 20 min
• 155. Using AI to Solve Sterile Processing Problems · January 22, 2026 · 54 min
• 154. Competency Development in Sterile Processing · January 8, 2026 · 21 min

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