About this episode
This episode explores the work and planning that continues in the off-season after the shooting season ends.
What really happens once the shooting season comes to an end? In this episode we explore the work, planning and countryside management that continues long after the final day in the field. Guests include BASC's deputy director of shooting and operations, Terry Behan and Paul Childerley from Childerley Sporting, who discuss the realities of the off-season, from habitat conservation and shoot preparation, to deer management, sustainability and the growing interest in food provenance. This...
People in this episode
Host: BASC
Guests: Terry Behan, Paul Childerley
Topics covered
- off-season
- countryside management
- habitat conservation
- shoot preparation
- deer management
- sustainability
- food provenance
Keywords
- shooting season
- countryside management
- habitat conservation
- deer management
- sustainability
- food provenance
Mentioned in this episode
Organizations: BASC, Childerley Sporting
More episodes of BASC
- EP 71: The Stalking Show - Inside deer management · May 1, 2026 · 33 min
- EP 70: Competitive clay shooting - Inside the sport · April 1, 2026 · 39 min
- EP 69: Planning the path to plate · March 1, 2026 · 30 min
- EP 68: Gun Care 101 - From Field to Cabinet · February 1, 2026 · 32 min
- EP 67: Wildlife and Rural Crime - Policing the countryside · January 1, 2026 · 57 min
- EP 66: Inside Beating · December 1, 2025 · 27 min
Explore listener stats, chart rankings, contacts and more on the BASC podcast page.