Bite Sized: David Herrick of Foundry Chocolate on Whisky Chocolate R&D
About this episode
David Herrick discusses the R&D process behind Foundry Chocolate's Whisky bars.
Welcome to Bean to Barstool Bite Sized, where we spend about 5 minutes on a specific topic in craft beer, craft chocolate, or artisan drinks. Today we're talking with David Herrick of Foundry Chocolate in New Zealand. David takes us behind the scenes of the R&D process for developing their esteemed Whisky bars released annually. Enjoy! You can listen to the entire episode this clip is from here. You can learn more about Foundry Chocolate here. Check out David's book Pairing Beer & Cho...
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