About this episode

Tannis Baker discusses her work in building community through food culture and culinary tourism in Alberta.

Tannis Baker is the co-founder of Food Tourism Strategies and one of Canada’s leading advocates for culinary and agritourism. Through initiatives like Terroir Symposium and Alberta Open Farm Days, she helps connect chefs, farmers, foragers, producers, and communities through food, culture, and storytelling. Named one of Alberta Venture Magazine’s 50 Most Influential Albertans, Tannis is passionate about showcasing Alberta’s incredible ingredients and helping build meaningful food experi...

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