Top Chef Winner Richard Blais Didn't Need Another Obsession…Pickleball Found Him Anyway

Top Chef Winner Richard Blais Didn't Need Another Obsession…Pickleball Found Him Anyway

June 17, 2026 · 46 min

About this episode

Chef Richard Blais discusses his unexpected journey into pickleball and its impact on his life and mindset.

It turns out the distance between a Michelin-starred restaurant and a pickleball court is shorter than anyone expected, especially when the person crossing it is already wired for pressure, creativity, competition, and just a little bit of chaos. This week, Casie and Lauren sit down with Chef Richard Blais, a chef, entrepreneur, author, television personality, and newly declared aspiring pickleball influencer. What starts as a conversation about how he found the game quickly becomes something bigger: why pickleball has a way of sneaking into your schedule, your friendships, your competitive wiring, and, if you are Richard, possibly your next business pitch. Richard brings the same curiosity to the court that made him such a recognizable force in food. He talks about learning the game from his wife, Jazmin, and discovering that pickleball, beyond the cardio, gave him a new social life, a new outlet, and apparently, a new reason to talk to himself in the car about dinking patterns. We talk about: Why Jazmin is the real origin story behind Richard’s pickleball obsession What tournament nerves have in common with cooking under pressure, and how that shapes his pickleball mindset How…

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