
This episode discusses the implications of a new study suggesting red meat may cause diabetes, contrasting it with the experiences of carnivores who have reversed type 2 diabetes.
Red Meat is an ancestral food for every human, including you. But, what if red meat causes diabetes? This would fly in the face of the results of 1000's of carnivores who've used a carnivore diet to reverse type 2 diabetes. And, if it's not true, then what's really going on with studies like this? Harvard press release: https://www.hsph.harvard.edu/news/press-releases/red-meat-consumption-associated-with-increased-type-2-diabetes-risk/ The Study: https://ajcn.nutrition.org/article/S0002-9165(23)66119-2/fulltext Meta-Analysis of RCT's on Red Meat/Diabetes: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9908545/ Harcombe debunk: https://www.zoeharcombe.com/2023/10/red-meat-type-2-diabetes/ PROPER HUMAN DIET guidebook (free): https://drberrysguide.com [scroll down] Join Our Community for more info: https://bit.ly/DrBerrysCommunity KICKING ASS AFTER 50 Book: https://amzn.to/43R5fqB COMMON SENSE LABS Book: https://amzn.to/3qFMiJa LIES MY DOCTOR TOLD ME: https://amzn.to/3CgUbo8 Daily Minerals: https://bit.ly/MineralFix Eat Real MEAT: https://bit.ly/USmeatDiscount (discount = BERRY) Eat Real Salt: http://bit.ly/RealSalts ----- Join me and let's optimize your health! ---- My Website…
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