How Harpoon Brewery Made it 40 Years, and What Comes Next

How Harpoon Brewery Made it 40 Years, and What Comes Next

June 24, 2026 · 45 min

About this episode

Andy Crouch interviews Dan Kenary, co-founder of Harpoon Brewery, about the company's 40th anniversary and future plans.

Andy Crouch interviews Dan Kenary, the co-founder of Harpoon Brewery, on the company's 40th Anniversary. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events. Click here to support independent journalism covering the beer industry. This Episode is Sponsored by: John I. Haas When every pound of hops matters, brewers need products that work harder in the brewhouse. LupoMAX® was engineered to deliver concentrated lupulin, intense aroma expression, and reduced process loss, helping breweries improve yields while maintaining true-to-type hop character. Available in standout varieties like Citra®, Mosaic®, Krush®, and more, LupoMAX gives brewers a smarter path to bold flavor and operational efficiency. Talk with your Haas Sales Representative or visit lupohops.com for details. Berkeley Yeast Our Tropics yeast is based on a London Ale strain, but we added a new gene to its genome that codes for a unique thiol-releasing enzyme. The enzyme converts the precursors in barley to free thiols that smell and taste like passionfruit and grapefruit. It’s super clean. No off-flavors like burnt rubber or other sulfurous notes. Just tropical…

Sponsors

John I. Haas, Berkeley Yeast

More episodes of Drink Beer, Think Beer With John Holl

Explore listener stats, chart rankings, contacts and more on the Drink Beer, Think Beer With John Holl podcast page.