
Joanne shares simple, family-friendly meal ideas using seasonal produce available in May.
In this episode of the Food for Kids podcast, Joanne shares simple, family-friendly meal ideas using seasonal produce available in May. The focus is on easy-to-make recipes that require minimal prep time, making them perfect for busy families. Joanne discusses three main meals, a dessert, and a quick snack, all utilizing fresh ingredients that are in season. She gives suggestions on adapting recipes to suit children's tastes and some swap ideas too. Links to all the recipe ideas are in the shownotes at https://thefoodies.org/ffk100 Music "Happy Days" by Simon Folwar via Uppbeat
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