About this episode

Amy Boyington advises Lauren Good on hosting a Georgian dinner party, discussing peculiar dishes and social etiquette of the time.

A dinner party in a beautifully decorated Georgian dining room might sound sophisticated, even romantic – but planning such events was not for the faint-hearted. Amy Boyington advises Lauren Good on how to host a perfect dinner party during the period, from what to serve to how to serve it. What was the most peculiar Georgian dish? What was the ultimate faux pas? And why was public urination a more likely prospect than you might have thought? ----- GO BEYOND THE PODCAST Don't miss another discussion between Amy Boyington and Lauren Good, revealing women's forgotten contributions to Georgian architecture – from Queen Charlotte's technical drawing lessons to Sarah Churchill's involvement in building Blenheim Palace: https://bit.ly/4sPhhwn Learn more about your ad choices. Visit podcastchoices.com/adchoices

People in this episode

Host: Lauren Good

Guest: Amy Boyington

Topics covered

• Georgian dinner party
• historical dining
• women in architecture
• cooking
• social etiquette

Keywords

• Georgian dinner party
• Amy Boyington
• Lauren Good
• historical cooking
• social faux pas

Mentioned in this episode

Organizations: Queen Charlotte

Places: Blenheim Palace

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