About this episode

In this episode, Aaron discusses Memorial Day, a new bourbon purchase, the seasoning project, his wife's business, and shares a recipe for Mojito Cream sauce.

Welp another week goes by, and I am still running half awake, half fried, and all me. This episode starts out talking about Memorial Day, and some of my thoughts about the matter. Then I talk about a new bourbon I have picked up and some backstory as to why this particular purchase is kind of a landmark for my personal development. It also involves Rob Schneider. Then we talk about the current status of the seasoning project, I plug the wife's business and then give out a recipe for Mojito Cream sauce. So I guess there is a little something for everyone in this one.

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