This episode explores the history, culture, and attractions of El Salvador, including its food and tourism highlights.
We’re taking a closer look at El Salvador, from its Indigenous roots and fascinating history to its economy, currency, changing reputation for safety, and close ties with the United States. We explore the places that make the country worth visiting, including volcanoes, crater lakes, the Ruta de las Flores, historic towns, archaeological sites, and Pacific beaches. And, of course, we dive into Salvadoran food—from pupusas and curtido to yuca, horchata, and the surprisingly different Salvadora...