
About this episode
Nick DiGiovanni shares his experience of making the world's largest cake pop and reflects on its surprising weight.
I can't believe how much it weighed!
People in this episode
Host: Nick DiGiovanni
Topics covered
- cake pop
- baking
- food creation
- culinary arts
- large desserts
Keywords
- cake pop
- largest
- baking
- food
- dessert
- weight
- culinary
More episodes of Nick DiGiovanni
- I Cooked For Every Animal · June 10, 2026 · 24 min
- Tasting Food From Every Decade · June 5, 2026 · 29 min
- 24 Hours At Gordon Ramsay’s Restaurant · June 2, 2026 · 10 min
- Which YouTuber Is The Best Chef? · May 26, 2026 · 53 min
- I Challenged EVERY YouTube Chef · May 20, 2026 · 19 min
- I Ate Every New Fast Food Item! · May 19, 2026 · 17 min
Explore listener stats, chart rankings, contacts and more on the Nick DiGiovanni podcast page.