About this episode

Nick DiGiovanni explores how food has changed over time by tasting vintage foods from different decades.

I spent over $15K buying unopened vintage foods from throughout history. Watch to the end to see how much food has changed over time!

People in this episode

Host: Nick DiGiovanni

Topics covered

• vintage food
• food history
• decade tasting
• culinary evolution
• food trends

Keywords

• vintage foods
• food history
• decades
• culinary trends
• tasting

Mentioned in this episode

Products: vintage foods

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