About this episode

Tom Allen chats with Irish chef Anna Haugh about her culinary journey and the importance of seasonal farming.

This week, I am joined in the garden by the incredibly talented and absolutely joyous Anna Haugh! 🌿✨ Irish chef, restaurateur and MasterChef judge, Anna brought with her the most wonderful selection of goodies, which were, unsurprisingly, delicious. 🇮🇪🍽️ Warning: this episode may make you rather hungry! 😋 We chat about the importance of seasonal farming, the role Anna’s Irish heritage has played in her culinary career, and what it’s like working in a professional kitchen. 👨‍🍳 So, can openers in hand, aprons on... Ready, Steady, Pottering! 🍅🫑 Learn more about your ad choices. Visit podcastchoices.com/adchoices

People in this episode

Host: Tom Allen

Guest: Anna Haugh

Topics covered

• cooking
• Irish cuisine
• seasonal farming
• culinary career
• professional kitchen

Keywords

• Anna Haugh
• Irish chef
• seasonal farming
• culinary career
• MasterChef

Mentioned in this episode

Organizations: MasterChef

Places: Ireland

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