
The episode discusses various aspects of grapes and wine, including viticulture, fermentation, and tasting techniques.
Hosts Jason Bonham and Dylan Wrubel welcome horticulture team members Lindsey Bargar and Allyssa Boerngen to discuss grapes and wine. They cover viticulture basics, China’s grape production, wine vs table grapes, fermentation and barrel effects, wine tasting techniques, and grape domestication.
Hosts: Jason Bonham, Dylan Wrubel
Guests: Lindsey Bargar, Allyssa Boerngen
Organizations: China
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