
The episode discusses Jules Guillemette's experiences with land ownership and financial challenges in Vermont.
Jules Guillemette grew up on their family farm in Lamoille County, Vermont, which has been in the family nearly 100 years. Since then, Jules has worked as a chef, a meat cutter and now they're an electrician. In this episode, we talk about what it means to own land of enormous value but always be struggling to save enough money.
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