Memphis in May Week: Final Prep, Rib Cook, & Ancillary Breakdown

Memphis in May Week: Final Prep, Rib Cook, & Ancillary Breakdown

From Shootin’ The Que Podcast with Heath Riles by Heath Riles

May 12, 2026 · 35 min

About this episode

Heath Riles prepares for the Memphis in May BBQ competition, discussing strategies and preparations.

Memphis in May week is finally here, and Heath is heading back to defend his crown. In this episode, the team breaks down final prep, the full week schedule, rib cook strategy, ancillaries, and everything that goes into getting ready for the biggest stage in BBQ. Shop Heath Riles BBQ: https://www.heathrilesbbq.com Follow Heath Riles BBQ: Facebook: https://www.facebook.com/HeathRilesBBQ Instagram: https://www.instagram.com/heathrilesbbq/ X: https://twitter.com/heathrilesbbq TikTok: https://www.tiktok.com/@heathrilesbbq Pinterest: https://www.pinterest.com/heathrilesbbq6901/ Heath Riles, pitmaster • 81x BBQ Grand Champion • '22, '24, and '25 Memphis in May World Rib Champion • 2025 Memphis in May Grand Champion • Award-Winning Rubs, Seasonings, Sauces, Glazes and Marinades/Injections

People in this episode

Host: Heath Riles

Topics covered

  • BBQ competition
  • Memphis in May
  • rib cooking
  • ancillary dishes
  • preparation strategies

Keywords

  • BBQ
  • Memphis in May
  • rib cook
  • ancillaries
  • Heath Riles

Mentioned in this episode

Organizations: Heath Riles BBQ

Places: Memphis

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