
This episode explores how a love of food can lead to global adventures and meaningful connections.
What happens when a love of food becomes a passport to the world? On this episode of Speaking of Travel, we're joined by Liisa Andreassen and John Godts, the husband-and-wife team behind Cottage Cooking, whose adventures have taken them across six continents and more than 40 countries. What began as a creative way to fund their travels has evolved into a meaningful journey centered on food, storytelling, cultural exchange, and human connection. John and Liisa have discovered that food is one ...
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