A Great Texas BBQ Road Trip...without brisket

From Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry by Andrew and Bryan

April 27, 2026 · 41 min · Season 7 · Episode 224

About this episode

The hosts embark on a BBQ road trip in Texas, exploring various stops while skipping brisket.

It had been years since we completed a half dozen stop BBQ run, but we decided to give it a try. The secret to our success on this trip? Skipping brisket! Sounds crazy, right? Tune in to hear where we went and what we ate.

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