About this episode

This episode discusses innovative bookkeeping solutions for small food businesses with insights from Jennifer DeFilippo.

For years, food founders have had exactly two bookkeeping options: * Pay a bookkeeper hundreds of dollars a month (and hope they understand your industry and provide accurate & timely numbers) * Do your own bookkeeping (with no access to guidance or support) And if we’re being honest, the third option… don’t think about it until tax time.There was never anything in between. Until now. In this episode of The Good Food CFO Podcast, Sarah Delevan sits down with Jennifer DeFilippo, Founder of Hello Jenn D, to share how they’re reimagining bookkeeping support for small food businesses and truly meeting founders where they are in their bookkeeping and financial journey. Here’s what this episode covers: * The founder feedback Sarah got that inspired this new take on bookkeeping support * How the most common bookkeeping mistakes - overestimating income and not capturing all expenses - hurt cash flow and increase your tax bill. * The three new ways all founders can get budget-friendly bookkeeping support, from monthly office hours, to 1-on-1 sessions, to done-for-you services Learn more about The Good Food CFO Software at https://thegoodfoodcfo.com/software…

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