About this episode

Tim and Phil Di Bella discuss the challenges facing Australian small businesses and the impact of government policies on the hospitality industry.

In this episode, Tim is joined once again by Phil DiBella, founder of Di Bella Coffee and The Coffee Commune, for a raw and direct conversation about the pressure facing Australian small businesses, employers and the hospitality industry. Phil shares his perspective on why the current political and economic system is making it harder for micro, small and medium businesses to survive, let alone grow. From payroll tax and fringe benefits tax to rising wages, shrinking margins and declining disposable income, this conversation breaks down how government decisions are flowing directly into the day-to-day reality of business owners and workers. The discussion also explores why Phil believes Australia needs more accountability in politics, why business owners are feeling increasingly handcuffed, and why the next generation may be losing the desire to start businesses of their own. What We Cover Why Phil believes the current political system is broken and lacking true accountability The growing pressure on employers with 5 to 200 staff How payroll tax, fringe benefits tax and compliance are making it harder to look after employees Why cafes and hospitality businesses are a strong…

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