Literary horror set in Antarctica is subject of UW professor’s novel; Your guide to summertime cooking and grilling
About this episode
The episode features a discussion with author Quan Barry about her novel 'The Unveiling' and a conversation with chefs Luke Zahm and Patrick O’Halloran on summertime cooking and grilling.
First we talk with author Quan Barry about “The Unveiling,” our latest book club selection. Then, Chef Luke Zahm and Chef Patrick O’Halloran return to talk about cooking for the summer months.
Topics covered
- literary horror
- cooking
- grilling
- summer recipes
- book club
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