What Are We Actually Feeding Our Families? | Steven Rofrano | Episode 421

What Are We Actually Feeding Our Families? | Steven Rofrano | Episode 421

July 15, 2026 · 54 min · Season 17 · Episode 421

About this episode

The episode discusses the impact of modern food systems on health and encourages thoughtful changes in dietary habits.

On today's episode, I have a conversation with Steven Rofrano, founder of Ancient Crunch, to unpack the growing conversation around seed oils, processed foods, and how the modern food system impacts our health. Steven's childhood health struggles led him to question the foods most of us consume every day. Together we discuss why families are rethinking processed foods, what seed oils are and why they became so prevalent in America, and the contrast between American food culture and more traditional approaches found in Europe. We also talk about paying attention to how food makes you feel instead of accepting poor health as normal. Steven and I encourage you not to get overwhelmed by every new health trend, but to make thoughtful, sustainable changes that support long-term wellness. This episode offers practical encouragement to ask better questions about the food we consume every day. Sponsor: CrowdHealth Healthcare doesn't have to be confusing or controlled by the traditional insurance system. CrowdHealth is a community-powered alternative that helps members manage medical expenses with transparent pricing, bill negotiation support, and personalized care advocates. Learn more at…

Sponsors

CrowdHealth

More episodes of The Speakeasy

Explore listener stats, chart rankings, contacts and more on the The Speakeasy podcast page.