Traveling with Food Allergies and Sensitivities with Melissa Olivadoti

About this episode

This episode features a discussion with Melissa Olivadoti about the challenges of traveling with food allergies and how to create safer travel experiences.

In this episode of The Two Piers Podcast, we speak with medical affairs consultant Melissa Olivadoti about the realities of traveling with severe food allergies and sensory sensitivities — and what individuals, colleagues, and event organizers can do to create safer, more inclusive travel experiences. We discuss: What it really takes to prepare for air travel with multiple food allergiesThe emotional and social dynamics — including when you cannot safely join group mealsThe importance of eati...

People in this episode

Guest: Melissa Olivadoti

Topics covered

• food allergies
• travel
• inclusivity
• medical affairs
• sensory sensitivities

Keywords

• food allergies
• traveling
• sensitivities
• inclusive travel
• medical affairs

More episodes of The Two Piers Podcast

• Coaching Beyond the Corporate World: Why Nonprofits Need Coaching Too - with Kathy Berger · June 4, 2026 · 34 min
• Season Seven Begins: Reflections on Capacity, Growth, and Creating Space · May 21, 2026 · 28 min
• Year-End Reflections: Rest, Creativity, and Making Space for What Matters · December 25, 2025 · 30 min
• Building Influence at Every Career Stage: A Conversation with Career Coach Katherine Cook · December 11, 2025 · 31 min
• Choosing Possibility: A Conversation on Optimism, Awareness, and Nature-Based Coaching with Adam Bouse · November 27, 2025 · 47 min
• The Power of Feedback: Why It’s a Practice, Not a Performance with Dr. Anthony Luévanos · October 30, 2025 · 49 min