
Nahji Chu, restaurateur; Miss Chu and Lady Chu
From Three Food Memories by Savva Savas
June 8, 2026 · 1h 0m · Season 12 · Episode 6
About this episode
Nahji Chu shares her journey from fleeing Laos to becoming a restaurateur, discussing food, culture, and her social causes.
"My rice paper rolls are like cocaine" - Nahji Chu On the menu: camp eggs and rice, rice paper rolls, and pizza in a cave. Sides include: what it was like fleeing Laos as a child, arriving in Cessnock as a refugee, going to school with Karen Martini, the rise and fall of Miss Chu, and a lot of swearing **warning - if coarse words offend you, be prepared** Nahji's social cause is First Nations Fashion and Design - a not-for-profit Indigenous Corporation whose core business is to su...
People in this episode
Host: Savva Savas
Guest: Nahji Chu
Topics covered
- refugee experience
- food culture
- Indigenous fashion
- personal stories
- restaurant industry
Keywords
- rice paper rolls
- refugee
- Miss Chu
- food memories
- Indigenous Corporation
Mentioned in this episode
Organizations: First Nations Fashion and Design
Books & works: Miss Chu, Lady Chu
Places: Laos, Cessnock
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