About this episode
This episode explores the latest research in pasta science, including phase transitions in pasta sauce clumping and break frequency in spaghetti.
Fra faseoverganger i pastasausklumping til brekkfrekvens på spagetti - vi gir deg det siste fra pastaforskningens verden. Hosted on Acast. See acast.com/privacy for more information.
People in this episode
Host: HENRI
Topics covered
- pastaforskning
- faseoverganger
- spagetti
- matvitenskap
- pastasaus
Keywords
- pasta
- research
- phase transitions
- spaghetti
- sauce
Mentioned in this episode
Organizations: Acast
Books & works: Tingenes Tilstand
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