
Candice Kumai clarifies the facts about matcha, addressing misinformation and highlighting its Japanese roots and cultural significance.
On today’s episode of Wabi Sabi, I’m setting the record straight on matcha. There’s a lot of misinformation out there right now, and as a journalist with over 20 years in media and deep roots in Japanese culture, I felt it was important to share the facts. I break down the real history, the difference between mo cha and matcha, and why matcha is a distinctly Japanese product defined by its process, craftsmanship, and cultural continuity. This is about clarity, respect, and telling the truth. Thank you for listening x Candice
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