The Internet Fetish We Wish We Never Learned About š³
About this episode
The episode explores the controversial world of feeders and food-related fetishes, discussing ethics, attraction, and mukbang culture.
In this episode we dive into one of the internetās strangest and most controversial cornersā¦ the world of feeders, fat admirers, and food-related fetishes. After Lyndsey attempted to watch a documentary she couldnāt even finish, she and Billi found themselves with way too many thoughts not to share. We unpack the difference between attraction and fetish, discuss feeder relationships and the ethics behind them, and react in real time to some truly confronting content. We also go down the rabbit hole of mukbang culture, food challenge creators, and why millions of people are fascinated by watching others eat. Is feederism just another preference? Where does attraction end and exploitation begin? And why did this documentary leave Lyndsey feeling physically ill? A curious, hilarious, and wildly opinionated chat about one of the internetās most bizarre subcultures. š· This episode is proudly sponsored by Third Child Wines. The girls continue their Tassie wine journey with another bottle from Third Child Wines and rave about just how easy and delicious these wines are to drink. If you havenāt jumped on the Tasmanian wine train yet, consider this your sign. Beautiful wines, made forā¦
People in this episode
Hosts: Billi, Lyndsey
Topics covered
- feeders
- fat admirers
- food-related fetishes
- mukbang culture
- attraction vs fetish
- feeder relationships
- ethics of weight gain
Keywords
- feeders
- fat admirers
- food fetish
- mukbang
- documentary
- attraction
- exploitation
Sponsors
Third Child Wines
Mentioned in this episode
Books & works: documentary
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