S3E3-Talking to George Loukas Sommelier and owner-trainer of Genius in Gastronomy School.
About this episode
Iraklis Christoforou interviews George Loukas about the evolution of the sommelier profession and his educational initiatives.
Wine Note a podcast with Iraklis Christoforou talking about the wines in Cyprus, people in the wine industry in Cyprus, the wines worldwide and not only... My guests for this episode of Wine Note is George Loukas an awarded Sommelier from Greece and now owner and trainer of Sommeliers School based in Athens Genius in Gastronomy. We talked about the development and the evolution of the art of Sommelier, about his project in educating young Sommeliers and preparing them for Sommelier comp...
More episodes of Wine Note
- S3E4- Grapes Talks
- S3E2- Our guest for this episode, Evi Chioti president of the Disciples Escoffier Cyprus Chapter.
- S3E1-Our Guest for this episode is Michalis Consantinou part owner & Sommelier at Sentio Nicosia
- S2E9-Talking to Sommelier Genadi Stefanov
- S2E8 -Talking to Aggelos Tsangarides owner of Tsangarides Winery in Lemona - Pafos
- S2E7-Talking to George Zacharoglou owner of Dionysus Mansion & Acane Restaurants in Limassol
Explore listener stats, chart rankings, contacts and more on the Wine Note podcast page.