About this episode

The episode discusses the rising costs in the hospitality industry and the impact of wellness culture on social experiences.

2:23 Hospitality Rising Costs and how the wine industry is adapting (less production more margin?) 22:28 At what point did the performance of wellness replace the experience of being well? Social isolation is worsening for many. How Hospitality Can Beat a Decade of Rising Costs - https://www.thedrinksbusiness.com/2026/06/how-hospitality-can-beat-a-decade-of-rising-costs/?utm_source=The+Drinks+Business+List&utm_campaign=3411347fd3-EMAIL_CAMPAIGN_2026_06_03_11_38&utm_medium=email&utm_term=0_bdf1a83925-3411347fd3-1433407905 Steven Bartlett had three glasses of wine. The rest of us had a Thursday - https://www.thedrinksbusiness.com/2026/06/steven-bartlett-had-three-glasses-of-wine-the-rest-of-us-had-a-thursday/?utm_source=The+Drinks+Business+List&utm_campaign=97a356bded-EMAIL_CAMPAIGN_2026_06_05_01_39&utm_medium=email&utm_term=0_bdf1a83925-97a356bded-1433407905 Be sure to SUBSCRIBE and follow us on our social networks @mtgawines (YouTube, Instagram, The Book of Face and the Social Network Formerly Known as Twitter) MTGA Wines: www.mtgawines.com Blaire Payton Wines: www.blairepaytonwines.com

People in this episode

Host: Mike Anderson

Topics covered

• hospitality
• wine industry
• wellness
• social isolation
• rising costs

Keywords

• hospitality
• wine
• wellness
• social isolation
• costs
• industry adaptation

Mentioned in this episode

Organizations: MTGA Wines, Blaire Payton Wines, The Drinks Business

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