
Dr. Ben Edwards interviews Allen Williams about the benefits of regenerative agriculture and its potential to produce more food than conventional farming.
What if regenerative agriculture could actually produce more food than conventional farming, not less? In this episode of You're the Cure, Dr. Ben sits down with Allen Williams, sixth generation farmer, former tenured university professor with a PhD in genetics and physiology, and founder of Understanding Ag, the Soil Health Academy, and the brand new Libertas Land. Allen shares his remarkable journey of walking away from a tenured professorship after 15 years to return to farming full time, following a conviction that the research he was doing was nothing more than putting a band aid on a gushing wound. Since then he and his team have worked in all 50 states, 45 plus countries across six continents, and have impacted more than 50 million acres transitioning into regenerative agriculture. The conversation covers some truly eye opening ground. Allen breaks down why the fear that we cannot feed the world without conventional agriculture is simply not true, sharing that regenerative farms are producing 4 to 11 times more food per acre than neighboring conventional farms. He also reveals that the world already produces enough food to feed 12 to 14 billion people and that hunger is a…
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