433. Purdue’s Dr. Trey Malone on simplifying ag economics research, preparing for the future vs. predicting it + how consumers are behaving amid a rapidly changing food system

433. Purdue’s Dr. Trey Malone on simplifying ag economics research, preparing for the future vs. predicting it + how consumers are behaving amid a rapidly changing food system

June 15, 2026 · 45 min · Season 9 · Episode 433

About this episode

Dr. Trey Malone discusses the importance of simplifying ag economics research and consumer behavior in a changing food system.

Convergence research: the idea of taking major agricultural themes and breaking them down into simple, digestible insights for various audiences. Necessary? Absolutely. And it’s the work that Dr. Trey Malone, Boehlje Chair in Managerial Economics for Agribusiness at Purdue University, has been doing with his team for awhile now. He brings his expertise in the studio today to dive into the intersection of entrepreneurship, policy and a massive agbioscience supply chain. Many highlights follow, including: What the role of Boehlje Chair in Managerial Economics for Agribusiness has meant to Trey in his career and how it has scoped the work he is leading at Purdue today The realization behind convergence research and how they’ve seen it pay off in practice Pressure points Trey sees creating the most concern for the industry at large and what the economics say about how industry is responding to them The idea of “real options thinking” as less about predicting the future and more about preparing for it by placing small bets to widen your options rather than focusing on one path for success How real options thinking applies across the value chain How Trey has seen agbioscience…

More episodes of Agbioscience

Explore listener stats, chart rankings, contacts and more on the Agbioscience podcast page.