
Rachel Mansfield’s Secret to Solving Dinner Every Night
From All on the Table with Katie Lee Biegel by Dear Media
May 21, 2026 · 47 min
About this episode
Rachel Mansfield shares her strategies for meal planning and family-friendly recipes in this episode.
In this episode of All on the Table, I’m joined by recipe creator, entrepreneur, and bestselling author Rachel Mansfield. We dive into the inspiration behind her approachable, family-friendly recipes that have gained her over 1 million Instagram followers, and discuss her new cookbook, More, Please (available for preorder). Rachel shares how she thoughtfully plans her weeks, why she prefers strategies over life hacks, and how she balances motherhood with running her growing business, Cadootz. Like me, Rachel loves ground beef, and she shares her favorite ways to use a pound, plus what to do with a box of pasta for a quick meal (think: French onion soup vibes). Get ready for meal planning inspiration and weeknight dinner ideas. Check out @rachelmansfield . Branch Basics is now available everywhere you shop. And for anyone grabbing the Premium Starter Kit, get 15% off at https://BranchBasics.com with our code KATIELEE. Discover the Boar’s Head craftsmanship behind every bite at your local deli (or deli counter). Whatever question you're dealing with, whatever problem you're stuck on - Reddit already has the answers. Download the Reddit app and get answers on r/cooking…
People in this episode
Host: Katie Lee Biegel
Guest: Rachel Mansfield
Topics covered
- meal planning
- family-friendly recipes
- cookbook
- entrepreneurship
- motherhood
- quick meals
Keywords
- dinner solutions
- ground beef recipes
- pasta meals
- cookbook
- meal inspiration
Sponsors
Branch Basics, Butcher Box, FirstDay
Mentioned in this episode
Organizations: Cadootz, Reddit
Books & works: More, Please
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