Allison Robicelli (Storyteller, Consultant, Chef, Writer)

About this episode

Allison Robicelli returns for a biographical interview discussing various topics.

The always smart and entertaining storyteller Allison Robicelli returns to the pod for a long overdue biographical interview, and to discuss … just about everything. Buckle up and listen in!

People in this episode

Host: Andrew Friedman

Guest: Allison Robicelli

Topics covered

• biography
• storytelling
• cooking
• consulting
• writing

Keywords

• Allison Robicelli
• biography
• storytelling
• chef
• writer

More episodes of Andrew Talks to Chefs

• Stuart Brioza and Nicole Krasinski (State Bird Provisions, The Progress, etc) on Forgotten Classic Cookbooks LIVE! from Cookbook Week in San Francisco · May 12, 2026 · 1h 5m
• Akwasi Brenya-Mensa (Tatale: The Restaurant, Dining Series, and Other Iterations) · April 21, 2026 · 1h 8m
• Scott Conant (multiple restaurants, TV's Chopped, and Martone Street pasta sauces) · April 14, 2026 · 1h 30m
• Remembering Chef Tom Valenti (uncompleted, previously unaired conversation, circa 2020) · April 7, 2026 · 55 min
• Paul Feinstein (managing editor, Fine Dining Lovers) on Awards, the Rise of Neighborhood Restaurants, and Noma Odds & Ends · March 31, 2026 · 1h 2m
• Josh Sharkey (founder of meez & former NYC chef-owner) · March 24, 2026 · 1h 15m