Chef Matthew Timoszyk on his year-long quest to cook dishes from almost every country on earth
About this episode
Chef Matthew Timoszyk discusses his year-long project to cook dishes from nearly every country and shares insights from his culinary journey.
Chef Matthew Timoszyk first encountered global flavors while serving in the Air Force. He went on to cook in restaurants and as a personal chef before beginning a massive project he calls The Culinary Expedition. For the past year he’s been compiling and cooking recipes from as many countries as he can fit into twelve months, which he will be compiling into his third cookbook. He shares a few of them here, along with a fascinating life story that includes his personal commitment to taking the screaming and brutality out of restaurant kitchens. Learn more about your ad choices. Visit megaphone.fm/adchoices
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