Guillaume Brahimi (Bistro Guillaume) - Oui oui, I’m popping up
About this episode
Guillaume Brahimi discusses his return to Sydney with a special pop-up of Bistro Guillaume.
Well, we love a catch up on Deep in the Weeds, and a lot has changed since we last caught up with one of the most influential restaurateurs downunder. Guillaume Brahimi, seems to be everywhere putting on big events, or filming TV shows, and now he’s bringing Bistro Guillaume back to Sydney for a very special and intimate pop up. https://www.instagram.com/guillaumebrahimi/?hl=en SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.
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