
Deep in the Weeds - A Food Podcast with Anthony Huckstep
by A Deep in the Weeds Production
Insights from recent episode analysis
Audience Interest
Podcast Focus
Publishing Consistency
Platform Reach
Insights are generated by CastFox AI using publicly available data, episode content, and proprietary models.
Most discussed topics
Brands & references
Est. Listeners
Based on iTunes & Spotify (publisher stats).
- Per-Episode Audience
Est. listeners per new episode within ~30 days
25,001 - 50,000 - Monthly Reach
Unique listeners across all episodes (30 days)
75,001 - 150,000 - Active Followers
Loyal subscribers who consistently listen
15,001 - 40,000
Market Insights
Platform Distribution
Reach across major podcast platforms, updated hourly
Total Followers
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Total Plays
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Total Reviews
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* Data sourced directly from platform APIs and aggregated hourly across all major podcast directories.
On the show
From 11 epsHosts
Recent guests
Recent episodes
Matt Moran - The professional gardener
May 3, 2026
34m 42s
Mat Guthrie (Bau Bau Dining, Bistro Elba, Patsy’s and Beer Garden Produce) - Create the path
Apr 26, 2026
39m 04s
Over a Glass: Natillie Johnston (Tillie J Wines) - a force of talent and ambition
Apr 23, 2026
46m 00s
Julian Hills (Restaurant Navi) - Dreams come true
Apr 22, 2026
52m 04s
The Producers: Louisa Dunn (Potato Farmer - Blackwood, Victoria) - Spud Fest.
Apr 20, 2026
42m 22s
Social Links & Contact
Official channels & resources
Official Website
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 5/3/26 | Matt Moran - The professional gardener✨ | farmingculinary landscape+3 | Matt Moran | OzHarvestGood & Fugly+1 | New South Wales | Matt MoranOzHarvest+5 | — | 34m 42s | |
| 4/26/26 | Mat Guthrie (Bau Bau Dining, Bistro Elba, Patsy’s and Beer Garden Produce) - Create the path✨ | restaurant buildingfarming+3 | Mat Guthrie | Bau Bau DiningBistro Elba+2 | — | restaurantsfarming+3 | — | 39m 04s | |
| 4/23/26 | ![]() Over a Glass: Natillie Johnston (Tillie J Wines) - a force of talent and ambition✨ | winemakingviticulture+3 | Natalie Johnson | Tillie J Wines | Hoddles Creek Yarra Valley | winemakerTillie J+4 | — | 46m 00s | |
| 4/22/26 | Julian Hills (Restaurant Navi) - Dreams come true✨ | restaurant designconnection to land+3 | Julian Hills | Restaurant NaviDeep in the Weeds Network | — | restaurantauthenticity+4 | — | 52m 04s | |
| 4/20/26 | ![]() The Producers: Louisa Dunn (Potato Farmer - Blackwood, Victoria) - Spud Fest.✨ | potato farmingregional communities+3 | Louisa Dunn | Great Trentham SpudfestDeep in the Weeds Network | Blackwood, VictoriaMelbourne | potatoesfarming+5 | — | 42m 22s | |
| 4/19/26 | Ioannis Kasidokostas (Aegli and Sowl) - Greek gods✨ | Greek cuisineMediterranean influence+3 | Ioannis Kasidokostas | AegliSowl | MelbourneGreek+1 | Greek communityculinary influence+3 | — | 46m 33s | |
| 4/17/26 | ![]() Over a Glass: Jenna Vaughan (Hunter EmpowHER) - making a difference✨ | wine industryyouth network+3 | Jenna Vaughan | Hunter EmpowHERRootlings+2 | — | Jenna VaughanHunter EmpowHER+5 | — | 36m 45s | |
| 4/16/26 | ![]() Fishtales: James Wheeler (Wheeler's Oyster Farm, Merimbula) - Sharp oysters, sharp minds✨ | oystersseafood+4 | James Wheeler | Wheeler's Oyster Farm | Merimbula | oystersseafood+4 | — | 32m 21s | |
| 4/16/26 | Adam Micola (Anyway Hospitality) - From small things✨ | hospitalityFrench bistro+3 | Adam Micola | Anyway HospitalityBobbys+1 | CronullaMeadow | hospitalityFrench bistro+3 | — | 39m 48s | |
| 4/9/26 | ![]() Over a Glass: Stephen Leroux (Charles Heidsieck) - a legacy of wisdom shaped by time✨ | champagnewine+4 | Stephen Leroux | Champagne Charles Heidsieck | Reims | champagneCharles Heidsieck+5 | — | 48m 21s | |
| 4/6/26 | Alex Cameron (Table Manners & Fishnets) - Second coming✨ | restaurant openinghospitality industry+3 | Alex Cameron | Table MannersFishnets | — | restaurantopening+3 | — | 26m 21s |
Showing 11 of 11
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Chart Positions
6 placements across 6 markets.
Chart Positions
6 placements across 6 markets.





