Riding Toward a Better Food System: A National Listening Journey
About this episode
The episode features a discussion with two college students on their journey to explore the future of food across the country.
Six college students are bicycling from Washington State to Washington, DC, stopping at farms, restaurants, truck stops, and classrooms along the way, and asking, "What is the future of food?" In this podcast we talk two of them, Augusta Halle and Molly Moore. Their plans are to make a portrait series and short documentary based on what they find.
People in this episode
Guests: Augusta Halle, Molly Moore
Topics covered
- food system
- sustainability
- bicycling
- documentary
- college students
Keywords
- food future
- bicycling journey
- documentary
- sustainability
- college students
Mentioned in this episode
Organizations: Quivira Coalition, Radio Cafe
Places: Washington State, Washington, DC
More episodes of Down to Earth: The Planet to Plate Podcast
- Welcome to Cowgirl Camp!
- Regenerative vs. degenerative agriculture
- Joy and Justice in Black food traditions: The power of gathering
- The regenerative vineyard: Winemaking and wildness
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