Down to Earth: The Planet to Plate Podcast
by Quivira Coalition and Radio Cafe
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On the show
From 15 epsHost
Recent guests
Recent episodes
Welcome to Cowgirl Camp!
Jul 7, 2026
43m 25s
Regenerative vs. degenerative agriculture
Jun 18, 2026
51m 10s
Joy and Justice in Black food traditions: The power of gathering
Jun 2, 2026
55m 46s
The regenerative vineyard: Winemaking and wildness
May 19, 2026
1h 14m 23s
Riding Toward a Better Food System: A National Listening Journey
May 12, 2026
12m 18s
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| Date | Episode | Topics | Guests | Brands | Places | Keywords | Sponsor | Length | |
|---|---|---|---|---|---|---|---|---|---|
| 7/7/26 | ranchinggrassfed beef+3 | Beth Robinette | LINC FoodsLazy R Ranch | Eastern Washington StateSpokane Washington | ranchinggrassfed beef+3 | — | 43m 25s | ||
| 6/18/26 | regenerative agricultureindustrial agriculture+3 | Kevin Watt | TomKat Ranch | Pescadero, California | regenerative agriculturedegenerative practices+4 | — | 51m 10s | ||
| 6/2/26 | Black food traditionscommunity gatherings+4 | Ashanté Reese | University of Texas at AustinGather: Black Food, Nourishment, and the Art of Togetherness | — | Black foodcommunity gatherings+5 | — | 55m 46s | ||
| 5/19/26 | regenerative agriculturewinemaking+3 | Mimi Casteel | Hope Well WineQuivira Coalition+1 | northwestern Oregon | regenerative vineyardwine-making+3 | — | 1h 14m 23s | ||
| 5/12/26 | food systemsustainability+3 | Augusta HalleMolly Moore | Quivira CoalitionRadio Cafe | Washington StateWashington, DC | food futurebicycling journey+3 | — | 12m 18s | ||
| 4/28/26 | food systemvalues+4 | Andrew Flachs | Quivira CoalitionRadio Cafe+1 | — | food systemvalues+5 | — | 1h 16m 22s | ||
| 4/14/26 | pollinatorsagriculture+4 | Sarah Red-Laird | Quivira CoalitionRadio Cafe | — | beespollinator-friendly+5 | — | 52m 19s | ||
| 4/1/26 | savanna ecosystemgrazing+3 | Nate Chisholm | Savanna | Kenya | savannagrazing+4 | — | 44m 56s | ||
| 3/17/26 | regenerative agriculturefarming challenges+3 | Kristina BrittTaylor Muglia | Quivira CoalitionRegeneration Rising | — | regenerative agriculturefarming+5 | — | 39m 19s | ||
| 3/3/26 | cheesemakingterroir+3 | Trevor Warmedahl | Sour Milk SchoolCheese Trekking: How Microbes, Landscapes, Livestock, and Human Cultures Shape Terroir | MongoliaIndia+6 | cheesemicrobes+5 | — | 57m 53s | ||
| 2/17/26 | urban land stewardshipwater conservation+3 | Steve Glass | Ciudad Soil and Water Conservation DistrictReciprocity with Nature | Albuquerque, New Mexico | urban stewardshipwater conservation+3 | — | 48m 20s | ||
| 2/4/26 | greenhouse programsindoor agriculture+4 | Charlie Shultz | Santa Fe Community College | Santa Fe | greenhouseaquaponics+4 | — | 49m 46s | ||
| 1/21/26 | renewable energyagrovoltaics+3 | Joe Heinrich | Farm-to-Power | Iowa | renewable energyfarming+5 | — | 42m 55s | ||
| 12/2/25 | soil scienceregenerative agriculture+4 | Dr. Caitlin Youngquist | Dirt Works WyomingConservation Districts+2 | Wyoming | soil scienceregenerative agriculture+5 | — | 47m 08s | ||
| 11/12/25 | bisonindigenous lands+3 | Daniel GlickIvan MacDonald+1 | BlackfeetBring them Home | — | bisonBlackfeet+5 | — | 43m 33s |
Showing 15 of 15
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