Eggs Reduce Alzheimer’s Risk By 47% (Here’s What They Don’t Tell You)

Eggs Reduce Alzheimer’s Risk By 47% (Here’s What They Don’t Tell You)

July 13, 2026 · 10 min

About this episode

This episode discusses how eggs may reduce Alzheimer's risk and their benefits for brain health.

Can eggs reduce Alzheimer’s risk by 47%? Eggs are excellent for cognitive health, but there’s more to the story. Discover the connection between eggs and Alzheimer’s disease, how eggs support brain health, and whether they’re a useful tool for dementia prevention. 0:00 Eggs and dementia 1:30 Egg and brain health 2:35 Choline and brain health 3:38 Lutein in eggs 4:09 What is Alzheimer’s? 6:35 Egg nutrition facts 7:08 Eggs and cholesterol 8:42 Pasture-raised eggs vs. conventional eggs 🌟 Download Dr. Berg’s Free Daily Health Routine: https://drbrg.co/4tO9nV9 When new research is presented, it’s important to look beyond the headlines. Read the study carefully, see what the researchers are actually comparing, and ask questions like who funded the research. Eggs contain more than 850 proteins and are one of the richest dietary sources of choline. Just two eggs provide about 300 mg of choline. Choline is an essential building block for acetylcholine, a neurotransmitter that supports communication between neurons. Many Alzheimer’s medications work by slowing the breakdown of acetylcholine. Eggs also contain lutein, another important nutrient that supports brain health and cognitive…

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