A Journey Through 8,000 Years of Winemaking

About this episode

The episode explores the history and characteristics of Georgian wines and their significance in the U.S. market.

In this engaging conversation, Samuel Anderson, Kirk Parsons, and Will Parsons delve into the rich history and unique characteristics of Georgian wines. They discuss the significance of Georgia as the birthplace of wine, the traditional winemaking techniques that have been preserved for over 8,000 years, and the diverse range of grape varieties that the country offers. The conversation also highlights the accessibility and affordability of Georgian wines, making them appealing to a broader audience. As the U.S. market begins to embrace these wines, the Parsons aim to introduce high-quality options that reflect the authenticity and heritage of Georgian winemaking.

People in this episode

Host: Samuel Anderson

Guests: Kirk Parsons, Will Parsons

Topics covered

• winemaking
• Georgian wines
• wine history
• grape varieties
• affordability of wine

Keywords

• winemaking
• Georgia
• wine history
• grape varieties
• affordable wines

Mentioned in this episode

Books & works: Georgian wines

Places: Georgia

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