Tom Cruise, Brisket and a German Beer Hall
About this episode
This episode discusses Tom Cruise's visit to Pecan Lodge and covers new restaurant openings in the D-FW area.
Tom Cruise walked into Pecan Lodge. No, really — and we've got the details on what he ordered. This week on Eat Drink D-FW, we're also talking about the arrival of Hofbräuhaus in Addison, the long-awaited return of New York Sub, and Tim Love's new Mediterranean restaurant coming to Fort Worth. Plus: listener tips and our definitive ranking of the most overrated foods in existence. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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