41 Planet of the Goats
About this episode
The episode explores various food-related topics and local businesses in the midwest, featuring a humorous take on the current state of restaurants and cultural quirks.
Tonight on FOP! Foodyseus takes us on a food odyssey through the midwest, where most restaurants are actually still in business. We discuss: Goats. Not the Greatest of all Time, but real live goats. Walking around our malls. Because there are no more businesses or human kids left here. What NY Knicks fans burned to celebrate a win The TWO reasons Mike is bursting at the seams English soccer fan comes to Texas to try brisket Scottish tourists drink Boston dry A Swede discovers ranch dressing Food is the common ground to peace A new champion claims #1 in fast food customer satisfaction Article: Top food chains #GhostTownLife We review: Battle of the Sub Shops KFC Buffet Pizza Hut Buffet Panera Cracker Barrel Golden Corral Past Times Arcade in Girard, OH Various books we were assigned to read in school "Old Reliable" Then we dip our toes into the 8-page backlog of In Memoriams: TGI Friday's and Ruby Tuesday's in Henrietta Extreme Gifts Dispensary - how NY crushes even its darling industry Amiel Sr., founder of Amiel's Sub Shop Jai Ho Indian Cuisine Leonardo's Pizza Sears Marketplace Mall - what did it become? Regal Cinemas Culver-Ridge - what two things did it become? Chase Bank…
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