Emeril at M Resort
About this episode
The episode features Emeril Lagasse discussing his new restaurant Meril at M Resort, along with various guests from the Las Vegas food and drink scene.
Emeril Lagase has opened Meril, serving breakfast, lunch and dinner, at the M Resort. Our Bob Barnes gets a rundown from the man, himself, about the restaurant named after his daughter. It's part of a guest-packed show, in which Al and Gem talk to: Las Vegas Distillery's Kari Richardson, Ada's Wine Goddess Kat and Chef Jackson Stamper about their upcoming rum dinner Legendary barman Joaquín Simó about 'Naked and Famous,' the cocktail he invented in 2011 Palms' Lindsay Aguilar about 'Camp Palms' and its outrageous campground cuisine Manish Vora on the new Museum of Ice Cream branch in Las Vegas Drew Belcher of Sorry Not Sorry and its role at the Museum And, of course, the sharing of the restaurant experiences and a Happy Hour Report from Andrew Morgan.
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