About this episode

The episode features Albie Alvarez-Cote discussing his empanada business and Chef Antonio Petri from the Waybury Inn in Vermont.

That's the name of our first guest's place, translated. Che! Empanada is an up and coming New England food success story in Metro West Boston. Albie Alvarez-Cote creates traditional and modern empanadas in the Argentinian style. Flaky pastry and flavorful fillings add up to a GOALLLLL! and just in time for the Summer of Soccer - er, football. Then we are off to Vermont just in time for patio season at the Waybury Inn with Chef Antonio Petri. Bring the sunscreen and let's go!

People in this episode

Host: Bruce Newbury

Guests: Albie Alvarez-Cote, Chef Antonio Petri

Topics covered

• empanadas
• New England food
• summer dining
• patio season
• Argentinian cuisine

Keywords

• empanadas
• New England
• food success
• Argentinian style
• patio season
• Chef Antonio Petri
• Metro West Boston

Mentioned in this episode

Organizations: Che! Empanada, Waybury Inn

Places: Metro West Boston, Vermont

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