About this episode

Sunny Fraser discusses the food and beverage scene on cruises and how to recreate those trends at home.

Have you been on a cruise or thinking about taking one? What is the food and beverage scene at like at sea and can we recreate some of their new food trends at home? Wine and food writer, Sunny Fraser, has just returned from SeaTrade, the largest crise ship exposition here. She talks with Linda Gassenheimer about food and drinks at sea and how some can spice up our meals at home.

People in this episode

Host: Linda Gassenheimer

Guest: Sunny Fraser

Topics covered

• cruise food
• beverage trends
• food recreation
• cooking at home
• food writing

Keywords

• cruise
• food trends
• beverage
• SeaTrade
• cooking

Mentioned in this episode

Organizations: SeaTrade

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