Beyond the bar – What's helping chocolate thrive?

Beyond the bar – What's helping chocolate thrive?

November 21, 2025 · 7 min

About this episode

FoodBev discusses the future of chocolate with Soraya Testouri from Meurens.

In this podcast, FoodBev speaks with Soraya Testouri, inside sales and marketing at Meurens about the future of chocolate.

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Host: FoodBev

Guest: Soraya Testouri

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Mentioned in this episode

Organizations: Meurens

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