
This episode discusses a new approach to food allergy care for children, focusing on reducing risk and improving safety.
For families living with food allergies, everyday life can feel filled with fear and uncertainty. But what if the goal wasn’t just avoidance, but reducing risk, improving safety, and giving kids more freedom? On this episode of FUELED, leading pediatric allergist Alice Hoyt, MD, F.A.A.A.A.I., joins us to talk about what’s changed, what parents need to know, and what’s offering real hope. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info .
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